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 1. BROWN, Dale and the Editors of Time-Life Books  The Cooking of Scandinavia (Foods of the World)
New York Time-Life Books 1968 Hard Cover- Decorative Boards Very Good No Jacket 4to - over 9¾" - 12" tall Photographed By Richard Meek
This is not just a cookbook but also a guide to the wonderful native cuisine Scandinavians keep hidden in their kitchens. The photography is superb, giving a flavor of the Scandinavians landscape and people as well as the wonderful food. The spine of this lovely book is a age darkened, has a couple of spots and is a little edge worn. The cover has some rubbing and a little soiling. 206 clean, slick pages with a bit of age-toning to page edges.
Price: 11.99 USD
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